Hungry For More
Over these many years that I have been writing this column, I’m still amazed at what topics garner the most responses from readers. Maybe it shouldn’t surprise me. After all, we all have to eat. Yes, it’s food. Whether it was a story about what people were cooking and baking while stuck at home during the pandemic or the most recent column on popular places to dine in Wheeling from previous decades, I received comments from far and wide. Perhaps it’s because we are a food-rich country. We have more than we need but not everyone has the means to obtain proper nourishment. The ...