MORRISTOWN — Whether it’s their rotisserie chicken, dry rub ribs, or a three egg omelet — it’s that signature homestyle cooking in a family friendly atmosphere that keeps customers returning for more at Schlepp’s Family Restaurant just off the I-70 exit near Morristown, according ...
WHEELING — Wings, hoagies, cheese fries, chicken tenders and cheese sticks are just a few of the many popular menu items that have made The 19th Hole such a popular bar and grill for more than two decades, according to owner Angie Szalay. In addition to great food the Woodsdale eatery ...
WHEELING — With locations in Wheeling and Moundsville, Perkins Restaurant & Bakery is a family style restaurant offering breakfast, lunch and dinner with a variety of “upscale” menu choices and custom catering for up to 300 people for any special occasion. Tim Presseller, regional director for Perkins Restaurant & Bakery, said their catering offers one entree with two sides, a salad and a roll for $11.45 per person. He said some of the popular entree selections offered with their catering include: pot roast, stuffed chicken and roast pork. For more information about their ...
By SCOTT McCLOSKEY Staff Writer ST. CLAIRSVILLE — Offering a variety of Sicilian, Napolitana and Chicago styles of pizza, calzones, strombolis, salads, pasta and a variety of sandwiches, Fabio’s Pizza owner Tom Cracolici says it’s the customer loyalty for the past 25 years that has ...
By SCOTT McCLOSKEY Staff Writer ST. CLAIRSVILLE — Recently opened at the Wetzel Springs Plaza behind the Pizza Hut in St. Clairsville, the Sunrise Coffee House offers plenty of breakfast and lunch options with a large selection of freshly brewed hot and cold espresso coffee drinks. Owner ...
WHEELING — The recently opened Jimmy Gyro diner located on the ground floor of the former Roger’s Hotel building on 14th Street, offer a variety of tasty Greek and Mediterranean dishes. In addition to menu favorites such as: the Jimmy Stewart-steak gyro, Jimmy “The ...
