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We recently found ourselves motoring south in this great state of West Virginia. By mid-afternoon we arrived in Elkins and were looking for a place to enjoy a late lunch or early dinner, whatever a decent menu would provide.
After a brief search online, we found a few spots but settled on a little place called Scotties Restaurant on Seventh Street. We knew we probably made the right choice judging by the number of cars in the parking lot.
Stepping inside, we were greeted by a friendly staff and a wallboard noting the day's specials.
This menu was not for the faint of heart. Specials included meatloaf with mashed potatoes or mac and cheese and green beans, pork chop dinner with potatoes, beans and a biscuit so large it covered a small plate.
Of course, there were salads and burgers, liver and onions, beans and cornbread and chicken wraps. By now you get the idea that there was no reason to leave this place hungry.
Paper placemats on the table revealed many local advertisers giving us a snapshot of the Elkins proper. Few restaurants today even offer placemats, so I was already feeling a good vibe. I ordered the meatloaf and gasped at the size of the plate placed before me. My spouse had the pork chops special that more than satisfied his appetite.
While the food was more than filling, it was the atmosphere around us that we enjoyed just as much. It was obvious this diner was the place where locals regularly visited. The wait staff knew just about everyone by name. Conversations overheard made us smile as some folks lamented the actions of local high school kids and complained about how they dressed these days.
We learned that one man was spending the rest of his day cutting grass rather than riding on his motorcycle. Two ladies came in and dined together. Their waitress knew them well and said she was happy to see them together. They were sisters helping one another through the loss of a loved one.
Scotties Restaurant is more than a place to dine. Whether you like the food or not, this place feels like you just saddled up to the kitchen table at your grandma's house. It's warm, and it's welcoming even to strangers like ourselves. That is a valuable asset for any business in today's fast-paced world.
And I would be remiss if I didn't mention the pie. Hands down the best lemon meringue pie to pass these lips. But be prepared to share as it's large enough for two!
As we observe this Memorial Day, remember the reason for the day -- our fallen and injured troops who gave their all for us. Their sacrifice allows us to enjoy our freedoms -- and pie.
Heather Ziegler can be reached via email at hziegler@theintelligencer.net.